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Camp D: Culinary Tour of Asia (Ages 9–12)
Sherman Oaks Galleria Campus, 15301 Ventura Blvd, Los Angeles, CA 91403

Program Dates

July 6–10
Monday–Friday
3:00 PM – 6:00 PM

Give your child the chance to explore the vibrant cuisines of Asia through this immersive, hands-on culinary experience.

Culinary Tour of Asia is a five-day camp designed for curious 9–12-year-olds who want to build real kitchen skills while discovering the ingredients, traditions, and flavors that define Asian cooking.

Each day introduces a new cuisine and menu inspired by beloved Asian culinary traditions. Students explore the ingredients and flavor combinations that create the balance of sweet, salty, sour, and savory flavors found throughout the region.

Classes are fully hands-on — kids cook complete dishes from start to finish while building confidence with knife skills, stir-frying, sauce building, seasoning, and teamwork.

To deepen the experience, music and visual displays help bring each culture to life. Students explore how geography, agriculture, and tradition shape the foods enjoyed throughout Asia.

This program encourages curiosity and exploration while expanding students’ understanding of global cuisine.

Program Structure

Schedule: Monday–Friday, 4:00–7:00 PM
Duration: Five consecutive days
Age Group: 9–12 years
Class Size: Limited to 10 students

Curriculum Focus

  • Exploring Asian ingredients and culinary traditions
  • Balancing flavors such as sweet, salty, sour, and umami
  • Stir-frying and sauce-building techniques
  • Knife skills and ingredient preparation
  • Cultural context behind regional cuisines

Please Note

This is a five-day camp designed as a complete week-long experience. Dietary considerations can often be accommodated if shared in advance.

Knowledge Required

Beginner-friendly. No prior cooking experience needed.

What is included
  • Five immersive cooking sessions
  • Hands-on preparation of multiple dishes each day
  • All ingredients, tools, and materials
  • Visual displays and culinary exploration
Practical information

What to Bring
Nothing — just curiosity and a willingness to explore!

Suitable For
Kids ages 9–12 who enjoy learning, creating, and exploring new ideas through hands-on experiences.

Next available dates
Jul 6 3:00 PM - Jul 10 6:00 PM
Camp D: Culinary Tour of Asia (Ages 9–12)Sherman Oaks Galleria Campus, 15301 Ventura Blvd, Los Angeles
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